Sweet Potato And Ground Beef Bowl Recipe (2024)

Last Modified: by Paleo Leaper · This post may contain affiliate links · 2 Comments

We delight in indulging in South American cuisine – the flavor varieties, the proteins, and the vegetables used all add up to delectable dishes. In this Paleo bowl, ground beef and sweet potatoes are combined to create a dish with depths of texture and flavor that will impress, especially for those hesitant to venture too far away from traditional “meat and potatoes” fare.

Sweet Potato And Ground Beef Bowl Recipe (1)

Although the ingredients list is fairly long, this dish comes together super quickly (since you’ll be cooking the meat while the potatoes are roasting). To save time, try prepping your sweet potatoes in advance and letting them hang out with the seasonings in your refrigerator.

This dish uses one of our favorite ingredients – ground beef! It’s such a versatile Paleo staple, easy to cook, and fairly inexpensive. Ground beef is chock full of good nutrition too – micronutrients, protein, and a flexible fat content depending on what you select.

Of course, not every ground beef is made alike, so watch your labels carefully and consider paying more for grass-fed beef (cheaper is not always the better option). If you don’t have ground beef on hand, don’t despair! This recipe can be easily adapted to any ground meat (turkey, chicken, pork – all will work just as well)!

For a traditional pairing, try serving this dish in a store-bought or homemade Paleo wrap (this is a great option for lunch the next day – just fold your wrap and pop it into the freezer for a quick and easy meal). Since this includes a nice serving of veggies, you don’t necessarily need a side, but consider serving this on top of a simple salad to add some greens to your dish.

Sweet Potato And Ground Beef Bowl Recipe

Serves: 4 Prep: 20 min Cook: 20 min

Ingredients

  • 1 lb. ground beef
  • 1 onion, diced
  • 1 bell pepper, diced
  • 1 garlic clove, minced
  • 1 tsp. ground cumin
  • 1 tsp. paprika
  • 1 tsp. chili powder
  • 1 tsp. dried oregano
  • Cooking fat
  • 2 green onions, sliced
  • Sea salt and freshly ground black pepper

Sweet Potatoes Ingredients

  • 2 sweet potatoes, peeled and diced
  • 2 tbsp. olive oil
  • Juice of half a lime
  • 2 tsp. chili powder
  • ½ tsp. cumin
  • Sea salt and freshly ground black pepper

Cilantro Sauce Ingredients (optional)

  • ¼ cup cilantro, chopped
  • ¼ cup coconut milk
  • Juice of 1 lime
  • 1 tsp. chili powder
Sweet Potato And Ground Beef Bowl Recipe (2)

Preparation

  1. Preheat oven to 425 F.
  2. Toss the potatoes on a baking sheet with olive oil, lime juice, chili powder, and cumin; season to taste with salt and pepper.
  3. Place in the oven and roast the sweet potatoes for 15 to 20 minutes.
  4. Melt cooking fat in a skillet over medium heat.
  5. Cook the onion and garlic for 1 to 2 minutes or until soft.
  6. Add the ground beef and cook until no longer pink, about 6 minutes.
  7. Add the bell pepper and cook until soft (3 to 4 minutes).
  8. Add cumin, paprika, chili powder, and oregano; season to taste with salt and pepper; toss everything until well mixed.
  9. Serve the ground beef mixed with the sweet potatoes; top with green onions and drizzle with cilantro sauce.

📖 Recipe

Sweet Potato And Ground Beef Bowl Recipe (3)

Sweet Potato And Ground Beef Bowl

Take a journey into South American cuisine with this delicious and quick bowl.

5 from 2 votes

Prep Time 20 minutes mins

Cook Time 20 minutes mins

Total Time 40 minutes mins

Course Main Course

Cuisine American

Servings 4 people

Calories 487 kcal

Ingredients

Instructions

  • Preheat oven to 425 F.

  • Toss the potatoes on a baking sheet with olive oil, lime juice, chili powder, and cumin; season to taste with salt and pepper.

    1 tsp. chili powder, Sea salt and freshly ground black pepper, 2 sweet potatoes, 2 tbsp. olive oil, Juice of half a lime, 1 tsp. ground cumin

  • Place in the oven and roast the sweet potatoes for 15 to 20 minutes.

  • Melt cooking fat in a skillet over medium heat.

    Cooking fat

  • Cook the onion and garlic for 1 to 2 minutes or until soft.

    2 green onions, 1 garlic clove

  • Add the ground beef and cook until no longer pink, about 6 minutes.

    1 lb. ground beef

  • Add the bell pepper and cook until soft (3 to 4 minutes).

    1 bell pepper

  • Add cumin, paprika, chili powder, and oregano; season to taste with salt and pepper; toss everything until well mixed.

    1 tsp. paprika, 1 tsp. dried oregano, 2 tsp. chili powder, ½ tsp. cumin, Sea salt and freshly ground black pepper

  • Serve the ground beef mixed with the sweet potatoes; top with green onions and drizzle with cilantro sauce.

    1 onion, 2 green onions, ¼ cup cilantro, ¼ cup coconut milk, Juice of 1 lime, 1 tsp. chili powder

Nutrition

Calories: 487kcalCarbohydrates: 23gProtein: 23gFat: 35gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 16gTrans Fat: 1gCholesterol: 81mgSodium: 203mgPotassium: 857mgFiber: 6gSugar: 6gVitamin A: 12394IUVitamin C: 44mgCalcium: 113mgIron: 6mg

Keyword ground beef, sweet potato

Tried this recipe?Let us know how it was!

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Reader Interactions

Comments

  1. Ally

    Can you please include the directions on how to make the cilantro sauce?

    Reply

    • Paleo Leaper

      Hi Ally, just mix the ingredients ¼ cup cilantro, chopped, ¼ cup coconut milk, Juice of 1 lime, 1 tsp. chili powder

      Reply

Leave a Reply

Sweet Potato And Ground Beef Bowl Recipe (2024)

FAQs

What kind of meat goes well with sweet potatoes? ›

Most people pair poultry and sweet potatoes. A roast turkey or chicken flavored with rosemary, thyme and sage pairs well with baked sweet potatoes and their caramelized crust. I like steak and sweet potatoes myself. Get a container of cream cheese, some chopped pineapple and roasted some sweet potatoes.

Are sweet potatoes healthy? ›

Sweet potatoes are nutritious, packing a good amount of vitamin A, vitamin C, and manganese into each serving. They also have anticancer properties and may promote immune function and other health benefits. Sweet potatoes are sweet, starchy root vegetables that are grown worldwide ( 1 ).

What culture eats the most sweet potatoes? ›

China is the world's biggest producer and consumer of sweetpotato, where it is used for food, animal feed, and processing (as food, starch, and other products).

What is the difference between a sweet potato and a yam? ›

Sweet potatoes are in the morning glory family, while yams belong to the lily family. Yams aren't as sweet as sweet potatoes, and they are starchier and drier. Their texture and flavor are more similar to potatoes or yuca.

What brings out the flavor of sweet potatoes? ›

Slow-roasting the sweet potatoes activates endogenous enzymes that bring out their natural sweetness.

Can I eat sweet potato with every meal? ›

If you enjoy sweet potatoes, you can absolutely enjoy them daily. However, eating multiple sweet potatoes every day could cause a harmless condition called carotenodermia, where your skin turns yellow-orange. You may also want to be cautious about your sweet potato intake if you have a history of kidney stones.

Can you eat sweet potato skin? ›

You can eat sweet potato skin. It's a good source of fiber, a nutrient that may help lower the risk of heart disease and keep you feeling full for longer periods of time. The next time you make a sweet potato dish, whether it's a roasted side dish or a hearty, cozy casserole, leave the peel on.

What protein goes best with sweet potatoes? ›

Meat – Pork, chicken and beef all taste great alongside sweet potatoes. Fish – Salmon, walleye, halibut, cod and mahi mahi pair well with sweet potatoes.

What do Americans put on sweet potato? ›

Introduction. The American tradition of cooking sweet potatoes with marshmallows is a bit of a leap for the European reader. But it always pays to keep an open mind.

Can dogs eat sweet potatoes? ›

Good news: vets give the OK when it comes to dogs and sweet potatoes! In fact, sweet potatoes are considered a healthy treat for dogs and offer lots of nutritional value for your pooch. Just be careful how you go about introducing this fiber-rich starchy root to your pooch.

What is the healthiest way to eat sweet potatoes? ›

Boiling sweet potatoes retains more beta-carotene and makes the nutrient more absorbable than other cooking methods such as baking or frying. Up to 92% of the nutrient can be retained by limiting the cook time, such as boiling in a pot with a tightly covered lid for 20 minutes.

Who can't eat sweet potatoes? ›

People with kidney problems must avoid eating sweet potatoes because an improper functioning kidney cannot remove potassium from their body, causing high potassium levels that can be harmful to them. Sweet potatoes contain high amounts of oxalates that may increase the risk of calcium-oxalate kidney stones.

Is it better to boil or bake sweet potatoes? ›

Baking can also cause an 80% drop in vitamin A levels, twice as much as boiling. Therefore, from a nutritional standpoint, boiling rather than baking should be recommended for cooking sweet potato.

Should you eat meat and potatoes together? ›

Over the past several years, scientists in the U.S., New Zealand, Scotland, and beyond have debunked the myth that red meat and starch are double trouble. In fact, they've shown that eating resistant carbs like potatoes with red meat promotes better digestive health than eating red meat on its own.

Is steak and sweet potato healthy? ›

It's packed with protein, complex carbs, and veggies and is paleo, gluten-free, and Whole30. Steak and Sweet Potato Skillet made in just 25 minutes with just 10 simple ingredients. Tossed in a smokey chipotle sauce to bring it all together for an easy and healthy one-pan dinner recipe.

What meat goes well with mashed potatoes? ›

Roasted meats (beef, pork, chicken), stews (Brunswick stew), things with meaty sauce (boeuf bourguignon) or things with creamier sauces (beef Stroganof) all make good accompaniments for mashed potatoes.

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